We are officially open for the first day of Hayati Homeschool tomorrow! The excitement is building as everything has been dusted, cleaned and put in place. Books that were sheltered in a cool room to avoid the 50C Moroccan Summer heat melting the glue in their spines and causing all the pages to fall out are back on display waiting for little hands to turn their pages, listen to their stories and wonder at their pictures. The crayons, having spent their Summer in the fridge, are back on the shelf ready to turn blank pages into colourful works of art. The old play dough has been thrown out and my daughter and I turned our kitchen into a play dough factory using natural ingredients for colouring such as turmeric and beetroot.
Much to my daughter's delight we have also added a trampoline next to the tent - another way to help develop those gross motor skills!
Now it is time to hurry back to the kitchen to finish off our chocolate beetroot brownies for tomorrow's afternoon snack and let my toddler taste test the fresh tomato and date sauce we made for tomorrow's spaghetti lunch. After all some of the best (and most tasty) lessons are learned in the kitchen!
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